Drinking Yogurt with Banana and Walnuts
No-cook plateBreakfast2 min
Purine in this plate
7.8 mgper plate
Calculated from the amounts below, using each food's value per 100 g. One plate = the amounts listed. This is a plain sum of database values — not a statement about whether the plate fits your diet. See the full disclaimer.
What’s on the plate
| Ingredient | Amount | Purine |
|---|---|---|
| Yogurt, liquid | 200 g | 2.8 mg |
| Bananas, raw | 100 g | 3 mg |
| Walnuts | 10 g | 2 mg |
Each row = the food’s purine value per 100 g × the grams above ÷ 100, rounded to one decimal. The plate total is the sum of the rows. Missing values stay missing — they are never treated as zero (the one exception is a source record marked “below detection limit”).
How to assemble it
- Pour the drinking yogurt into a glass.
- Blend in the banana with a fork until smooth.
- Crumble the walnuts over the top.
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